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We are trying to do our bit for the environment so all of our cheesecake pots are fully compostable and biodegradable.
A Cointreau infused Biscoff biscuit base layered with a bourbon and orange zest cheesecake, garnished with an orange peel twist.
A buttery shortbread and raspberry vodka base topped with a layer of Chambord jam and Bailey's cheesecake, garnished with white chocolate curls.
A Bacardi and shortcake biscuit base topped with tangy passionfruit coulis and a white chocolate and passionfruit vodka cheesecake, garnished with white chocolate curls.
A Disaronno-infused shortbread base, smothered with a layer of Chambord raspberry jam and a Disaronno and almond flavoured cheesecake, classically topped with icing and a glacé cherry.
A tempting rum-infused shortbread base, covered by a layer of spiced rum salted caramel. Topped with Baileys chocolate cheesecake and a set layer of milk chocolate.
What a tease! A classic digestive base infused with chocolate liqueur, layered with a Baileys and Malteser cheesecake, garnished with crushed Maltesers.
A subtle spiced rum and pineapple infused shortbread base topped with a layer of passionfruit liqueur and raspberry coulis, covered with a lime and overproof rum, garnished with passionfruit coulis and grenadine.
A punchy ginger nut base infused with zesty lime, covered with a spiced rum, lime and ginger cheesecake, garnished with ginger biscuit crumb and lime zest.
We welcome custom orders, let us know what you fancy and we will do our best to accommodate.*Prices may vary.
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